Tips for Cooking for One

Last week I talked about deployment and how living alone can have its pluses. One of the major downsides though: cooking for one person. The absence of one person who eats  a bit more than me is a big deal, I think it took me months to get used to cooking for both of us, and having leftovers galore for lunch for both of us. And then boom, back to cooking for one! Here are my tried and true tricks:

Egg Salad, my go-to recipe for cooking for one

Continue reading “Tips for Cooking for One”